Bone and Broth

Bone & Broth is a restaurant located in the historic Chestnut Hill area of Asheville, North Carolina, serving a mix of Southern classics and premium dry-aged steaks. The restaurant features exclusive dry-aged cuts from regional farms and fresh baked goods from local bakeries.

The menu includes a variety of small plates, entrees, and daily specials, such as bone-in specials, handcrafted burgers, and creative small plates. The restaurant also has an extensive list of bourbons, local beers on tap, and craft cocktails.

The restaurant's atmosphere is casual and cozy, with a classic mahogany bar where guests can enjoy a drink. The chef serves up a great mix of Southern classics to go with the premium dry-aged steaks and other menu items.

Bone & Broth is located at 94 Charlotte Street in Asheville, just steps away from Downtown Asheville. Guests can reserve a table on Resy or contact the restaurant directly to make a reservation.

The restaurant is committed to using local and organic ingredients in its menu items and has a blog that features articles about the restaurant's food, cocktails, and events.